Spicy Chipotle Prawn Salad

Serves 4   INGREDIENTS 700g peeled prawns ⅛ tsp salt ⅛ tsp freshly ground black pepper Cooking spray 2 tbsp finely chopped red onion 2 tbsp chopped fresh coriander 2 tbsp chopped fresh chives 1 tbsp chopped chipotle chile, canned in adobo sauce ½ tsp ground cumin 1 cup refried beans 2 punnets cherry tomatoes […]

Deconstructed Mexican Poke Bowl

With poke bowls being all the rage, we rounded up this delicious deconstructed Mexican poke bowl courtesy of Australian dietitian Chloe McLeod (chloemcleod.com). What’s more, it’s super healthy, super easy to prep and can be eaten any time of the day! Enjoy, amigos!   INGREDIENTS Ceviche 300g raw snapper (as fresh as possible) 1 clove […]

Chiles en nogada recipe

Chiles en nogada is traditionally from Puebla and served on Independence Day! The name comes from the Spanish word for walnut tree ; nogal. Although Independence Day for Mexico has passed, the colours represent Mexico and they are also the colours of Christmas and of course it is the season of pomegranates!  Ingredients   8 poblano peppers   Nogada […]

How to make Mexican Empanadas and tomatillos salsa verde!  

Cook like a real Mexican today with our fantastico recipe!    Tomatillos Salsa Verde: You will need: 400g Whole tomatillos ½ cup chopped onions 1 teaspoons mince garlic 1 serrano chile peppers 2 tablespoons of chopped cilantro 1 tablespoons of El Cielo Oregano 1/2 teaspoon ground cumin salt to taste 2 cups of water Instructions: Place tomatillos, […]

Recipe: How to make chocolate dipping sauce for your churros

how to make chocolate dipping sauce

Hola amigos! Today we’re going to show you how to make chocolate dipping sauce for your churros. Ole! Just incase you didn’t already know, us Mexicans introduced Chocolate to el mundo (the world). As for Churros… the origins of this delicious Spanish donut is unclear but we suspect it is from our amigos in Portugal! […]

Sopa Verde Con Pollo Receta

Hola amigos! It’s that time of year again…Chile harvesting season! So we are sharing one of our Abuelas delicioso recetas full of Mexican chiles – Roasted tomatillo soup with chicken.   Serves 6 You will need: 2 chicken breasts, boneless and skinless Tajin chile powder 900 grams of tomatillos 3 cloves garlic, peeled 1 poblano […]

Yucatán Foodies

Yucatán (southeast of Mexico) is infamous for its Gulf of Mexico beaches and Mayan ruins e.g the iconic Chichén Itzá. But today we’re all about the cooking of Yucatán! Yucatán cooking includes many native foods like squash, corn, tomato and chile but Yucatan is where the Mayans perfected the cooking of these ingredients! The Spanish […]